Here’s Why Your Pre-Ground Coffee Is A Big NO-NO

Here’s Why Your Pre-Ground Coffee Is A Big NO-NO

Here’s Why Your Pre-Ground Coffee Is A Big NO-NO A window into the world of coffee grinding By Raghunath Oxidation Oxygen is coffee’s nemesis. Let me explain — once coffee is roasted it immediately starts to react with oxygen in the air causing it to lose...
Cafe-Style Textured Milk With Just A French Press

Cafe-Style Textured Milk With Just A French Press

Cafe-Style Textured Milk With Just A French Press Unleash your inner barista with this simple hack to create silky smooth milk in your own kitchen. By Raghunath NOTE: This blog post contains videos that autoplay. For the best viewing experience on mobile devices avoid...
Coffee vs Wine: Duel Of The Drinks

Coffee vs Wine: Duel Of The Drinks

Coffee vs Wine: Duel Of The Drinks Which one merits more snobbery? By Raghunath Gamay or Geisha? It is not uncommon for wine enthusiasts to gravitate towards coffee and vice versa. The two share many similarities, but they do have key differences, some of which we...
5 Coffee Hand Grinder Tips

5 Coffee Hand Grinder Tips

5 Coffee Hand Grinder Tips Take your brewing game to a whole other level. By Raghunath I f you’re even slightly serious about coffee you know how important it is to grind fresh, right before brewing and hand grinders help you do just this. They are great little tools...